Thank you to all of those who entered the "My Dish" Recipe Competition. The winners for 2009 are:
| Dish | Restaurant | Winning Dish | Winner | Availability |
| Pasta | Capitol | Pasta with Sausages, Tomatoes and Mushrooms |
Frances Salt | Dinner Only |
| Entrée | Arbitrageur | Pumpkin, Pea & Pesto Risotto | Rachel Kirkman | Lunch & Dinner |
| Pizza | Osteria del Toro | Pizza Cacciatore | Liz Medford | Lunch & Dinner |
| Asian Curry | Monsoon Poon | Sunil’s Spicy Prawns | Sunil Sukha | Lunch & Dinner |
| Bistro Classic | Boulcott Street Bistro | Tararua Tournedos | Marlene Anderson | Lunch & Dinner |
| Seafood Entree | Citron | Buttered Scallops with Lime | Ben Nichols | Dinner Only |
| Seafood Main Course |
Martin Bosley’s | Roasted groper on crab and feta mash with pistachio and lemon sabayon |
Andrew Hunter | Lunch Only |
| Dessert | Logan Brown | Torta al limone (Lemon Pistachio Tart) |
Anne Loeser | Lunch & Dinner |
Categories were judged by the host restaurant and winning recipes will feature on their menu for the week, commencing 24 August 2009. Winners have received a $100 restaurant voucher so they can enjoy having their dish cooked for them.
And the winner is...Marlene Anderson!
Marlene Anderson has won $1,000 worth of Le Creuset cookware thanks to Kirkcaldie & Stains for her fantastic Bistro Classic entry of "Tararua Tournedos". Boulcott Street Bistro served Marlene's venison dish on the menu for the second week of the Wellington On a Plate festival.
Congratulations Marlene!
NOTE: Judges’ decision is final and no correspondence will be entered into.
Brought to you by:
