Join in the commemoration of 30 years since the first vines were planted at Ata Rangi, Dry River and Martinborough Vineyard - and celebrate. Magnficent Martinborough Wines from the cellars of Ata Rangi, Dry River and Martinborough Vineyard will be complemented by a six course set menu designed by Hippopotamus' executive chef, Laurent Loudeac. Guest speakers from all three vineyards will discuss the wines and introduce you to some treasures from their cellars.
Visa Platinum
As a selected Visa Platinum event, if you pay for your ticket with Visa Platinum you will receive a Visa Platinum goody bag as well as the special platinum treatment we have in store.
For more details Visa Platinum website.
Please note:
Offer valid 14-29 August
Sample menu only. Bookings are strongly recommended.
Offer not valid in conjunction with any other discount/value add offer.
