This event has been cancelled.
Whip out the aprons kids, the Egg Guy is in town and he needs your help.
All the staff at The Grill at Solway Park have disappeared and it's your mission to run the place for the day! Your first challenge is learning how to cook four tasty breakfast or lunch dishes using fresh eggs and local Wairarapa produce.
The second challenge is to cook a delicious lunch for your parents. Sound fantastic? Genius Children's Cooking Schools present a one-hour, hands-on class for children aged 8 - 13 years.
Please note:
All prices are per person unless otherwise stated.
Bookings are strongly recommended, and are on a first come first served basis.
