Bisque on Bolton restaurant prepares a fungi feast like no other! Share in a four-course taste extravaganza featuring the holy grail of cuisine: the revered and elusive Truffle. You will be welcomed with a glass of Martinborough bubbly to start, then relax and indulge as the truffle feast is unearthed. This is a sensuous taste experience in a five-star dining establishment.
Snuffle the Truffle Dinner Menu
Glass of Palliser Estate Methode on arrival
Amuse
Truffled potato, goat cheese puree & poached quail egg
Entrée
Baked quail in pasty with duck liver mousse over truffle jus
Main
Loin of lamb with truffle and cauliflour puree, endive & pumpkin
Dessert
Blueberry & lemon tart with passionfruit & chocolate truffles
Please note:
All prices are per person unless otherwise stated.
Bookings are strongly recommended, and are on a first come first served basis.
