Located on the lobby of the James Cook Hotel Grand Chancellor, Sojourn serves international cuisine and a great selection of New Zealand wines.
Lunch Offer
Choose any two courses plus a glass of Wellington regional wine for $25
Starter
Kapiti Kikorangi blue cheese and biltong salad with greens, tomato, cucumber, croutons, Spanish onions and a ginger, coriander and lime dressing
or
Grilled Eastbourne line-caught fish in a spicy, sweet and sour sauce with coleslaw and cucumber sambal
Main
Flame-grilled chicken leg quarter with lemon, herbs, chilli, salad and sweetcorn salsa
or
Wairarapa lamb and mushroom and herb patties, set between layers of pastryw pumpkin mash, scalloped potatoes and red wine sauce
Dessert
Walnut and Whittaker's Chocolate brownies with Kapiti vanilla ice cream
or
Sweet crêpes with warmed Levin berries and brandied vanilla custard
Lunch wine:
Alexia Pinot Noir or Sauvignon Blanc
Dinner Offer
Three courses plus a glass of Wellington regional wine for $35.
Starter
Kapiti Kikorangi blue cheese and biltong salad with greens, tomato, cucumber, croutons, Spanish onions and a ginger, coriander and lime dressing
or
Grilled Eastbourne line-caught fish in a spicy, sweet and sour sauce with coleslaw and cucumber sambal
Main
Flame-grilled chicken leg quarter with lemon, herbs, chilli, salad and sweetcorn salsa
or
Wairarapa lamb and mushroom and herb patties, set between layers of pastryw pumpkin mash, scalloped potatoes and red wine sauce
Dessert
Walnut and Whittaker's Chocolate brownies with Kapiti vanilla ice cream
or
Sweet crêpes with warmed Levin berries and brandied vanilla custard
Dinner wine:
Alexia Pinot Noir or Sauvignon Blanc
Please note:
Offer valid 5-21 August
Sample menu only. Bookings are strongly recommended.
Offer not valid in conjunction with any other discount/value add offer.
