Le Canard is a french restaurant successful for the high quality of its food. The restaurant avoids clichéd French fare, focusing on a particular gastronomic region, Perigord. Le Canard provides an attractive environment that straddles the border between casual and smart dining.
Lunch Offer
Choose any two courses plus a glass of Wellington regional wine for $35
Main
Gratinée duck truffled onion soup with Wairarapa onions, guryère and croûtons
Dessert
Crème brûlée made with Masterton Farm eggs
Lunch wine:
Nga Waka Riesling or Pinot Noir
Dinner Offer
Three courses plus tea and coffee for $55. Wine not included
Starter
Duck, truffle and Wairarapa onion soup
Main
Home-made chicken boudin blanc with chicken from Coq Au Vin and a chestnut, olive and Wairarapa kūmara mousseline
Dessert
Creamy home-grown eucalyptus mousee with chocolate and orange
Please note:
Offer valid 5-21 August
Sample menu only. Bookings are strongly recommended.
Offer not valid in conjunction with any other discount/value add offer.
