Boulcott Street Bistro has been known for its bustling atmosphere, amiable service and gourmet bistro fare, ever since opening in 1991. With imagination and a passion for New Zealand's culinary flavours chef / partner Rex Morgan seeks the freshest local produce and incorporates essential New Zealand flavours to produce a diverse and interesting menu.
Lunch Offer
Choose two courses plus a glass of Wellington regional wine for $35
Starter
Gremolata-crumbed Cook Strait octopus with sauce tartare
or
Plantifull Deli pork and Armagnac terrine with an orange and ginger relish
Main
Caesar salad made with Coq Au Vin free range chicken
or
Emma's smoked fish and Pacific Catch mussel pie
Dessert
Crème brùlée with poached Te Horo seasonal fruit
or
Boulcott Street Bistro's home-made sorbet selection
Lunch wine:
Murdoch James Pinot Noir
Dinner Offer
Four-course tasting menu plus two glasses of Wellington regional wine for $65. Menu changes daily.
Please note:
Offer valid 5-21 August
Sample menu only. Bookings are strongly recommended.
Offer not valid in conjunction with any other discount/value add offer.
