The Cobar Restaurant is set in the heart of Days Bay in Eastbourne, with uninterrupted views across the harbour. Escaping the city is as easy as jumping on the ferry or taking a short drive around the bays. When you arrive you will enjoy modern New Zealand cuisine matched with a selection of local wines in a contemporary yet comfortable environment.
Lunch Offer – $35 set menu
Two courses plus a glass of Wellington regional wine, and a cup of tea or coffee
Starter
Crispy fried pig’s head, smoked tongue, pickled carrot and daikon with horseradish cream
Mains
Poached Pencarrow butterfish, roasted Lowry Bay salsify, Jerusalem artichoke puree, golden beetroot and ruby chard salad
Lunch wine:
Julicher Estate Riesling
Dinner Offer – Set menu
Two course set menu for $35 including a glass of wine and coffee
Starter
Crispy fried pig’s head, smoked tongue, pickled carrot and daikon with horseradish cream
Mains
Poached Pencarrow butterfish, roasted Lowry Bay salsify, Jerusalem artichoke puree, golden beetroot and ruby chard salad
Dinner wine:
Julicher Estate Riesling
Please note:
Offer valid 14-29 August
Sample menu only. Bookings are strongly recommended.
Offer not valid in conjunction with any other discount/value add offer.
